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Wharton Stories:
Incubating Ideas
“We’ve used [AI] for writing grants, writing code, brainstorming, and thinking through how to design hardware and incorporate legal and privacy ethics into our platform.” — Crystal Yang, EAS’29, W’29, Founder of Audemy
OpenAI and ChatGPT Honor Wharton Undergrad AI Leaders
“I was so overwhelmed by the possibilities, in the best way,” says Emmy Keogh, C’26, of Venture Lab’s Food Innovation Lab.
Butter Business at Venture Lab’s Food Innovation Lab
CarboWells is the recipient of this year’s Y-Prize competition, cosponsored by the Mack Institute for Innovation Management and Venture Lab in partnership with Penn Engineering and the Penn Center for Innovation. The team includes Wharton undergraduates Yash Iyer, W’29, and Bhuranyu Mahajan W’29.
CarboWells Wins 2026 Y-Prize
The 2021 New Venture Competition spotlighted a range of innovative student startups like Hairtelligence, co-founded by Isoken Igbinedion, WG’21.
Revolutionizing Hair Customization for Black Women
Yan Wu, WG’14, says that Wharton’s classes, network, and innovative ecosystem helped him transition from Wall Street to cofounder.
How Wharton Helped this Alumnus Pivot from Financial Services to Entrepreneurship
Wharton Impact Venture Associates (WIVA) gives students real-world experience in impact investing.
Wharton Impact Venture Associates Research Blood-Testing Startup
Joey Zwillinger, WG’10, joined his co-founder Tim Brown on the first episode of Zwillinger’s Wharton Business Radio show to discuss how Allbirds innovates while staying eco-friendly.
The Co-Founder of Allbirds Launches Podcast to Explore Mission-Driven Businesses
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Why The Co-Founder of SoulCycle Restarted with a New Fitness Venture
Students applied core concepts from their business courses to solve simulated challenges proposed by Vox Media during this immersive day-long competition.
Undergraduates Tackle Real Media Industry Challenges During This Year’s HuntsmanHacks
The More Than Ever Tour Brings the Classroom Experience to Alumni
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